Friday, April 23, 2010

Chef Judy's Culinary Cruise to Alaska

I'm so excited about my culinary cruise! Seven days aboard the Holland Ameria Oosterdam (known for large staterooms and incomparable amenities) through some of the most incredible scenery. We'll be getting a taste of America's history, as we stop at Juneau, Sitka, and Ketchikan.

Holland America is known for their culinary delights and lavish production shows. But there's more. I'll be giving cooking demonstrations in the ship's state of the art kitchen, and you'll have the opportunity to taste premium wines and learn about pairing fine wine with gourmet foods. So you not only get to taste some of the best foods and wines, you'll learn how you can create gourmet meals at home.

The cruise is a great time to sit back, relax and recharge.

We set sail from Seattle September 5, 2010, and return on September 12. I hope to see you there!

Click here for more information. For reservations, contact Pegasus Travel Center in Omaha at
(402) 390-0122 or 1-800-523-2120

***** For a limited time only, the balcony cabin rate isonly $1399 (reduced from $1749). Book NOW to take advantage of this window of opportunity, while it lasts.

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