Tune in every day this week at 10 a.m. central time for Judy ala Carte. Listen live on KFOR 1240AM in the Lincoln area or on-line at http://www.kfor1240.com/
Monday…. Bob Williams, musician and cook from Cactus Hill Band and cooks with Bandiola Spices talk about recipes and BBQ. Of course I'll share some cheese stories from my recent trip.
Tuesday. Chad Winters from owner and Foodie from Leon’s Gourmet Grocer…it is Cinco de Mayo, so we talk fiesta and taste some cheese.
Wednesday. Billene from Buy Fresh Buy Local discuss what we'll see at the market this week, and Pepe from Pepe’s as we celebrate Cinco de Mayo
Thursday…That takes the Cake A frosted Fundraiser for St Gianna Women’s Homes… Charlie Borden and I will both make a cake!
Friday. I talk with Chef Andy of JTK, a great new restaurant in the Haymarket.
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